About the Menu

The menu at Bouillon Julien reflects the charm of a traditional Parisian brasserie, offering straightforward, comforting French dishes that invite you to slow down and savor each bite. Expect simple, well-prepared plates that pair naturally with a warm, historic setting — think of casual lunches, relaxed dinners, or a quiet moment over a glass of wine.

Start with classic bites like Burgundy snails or deviled eggs with mayonnaise, perfect for sharing and gently whetting the appetite. Main dishes such as bavette with shallots and new potatoes bring hearty, familiar flavors reminiscent of home-style cooking, while a fresh green salad or an AOC cheese platter soften the meal with lighter, seasonal touches.

For dessert, choices like pistachio crème brûlée or the delicate chou chantilly offer a sweet conclusion that complements the restaurant’s timeless ambiance. These dishes aren’t just about flavors; they fit seamlessly into the elegant yet relaxed atmosphere, where the Art Nouveau details invite you to enjoy a moment of calm and appreciation for classic French dining.

Whether you’re stopping by for a comforting lunch or a leisurely dinner, the menu at Bouillon Julien balances tradition and simplicity with a sense of place, making it easy to feel both welcome and at ease.

Business Menu

Starters
OEufs Durs
€4.20
Leek with dressing
€4.20
6 Burgundy Snails
€10.10
Terrine de Lapin
€4.90
Tomates Cerises et Billes de Mozzarella
€5.20
Tarte Froide à la Tomate
€5.90
Piedmontese Salad
€4.80
Velouté Froid de Tomate
€3.80
Vegetables platter
€4.10
Iceberg lettuce,,
€6.30
Main Dishes
Le Bouillon Julien
€9.90
Filet de Dorade
€12.90
Fish & Chips,
€9.50
Poêlée de Seiches
€10.20
Grande Salade Parisienne
€11.00
Saucisse Purée,
€11.90
Travers de Porc mariné au Miel et Gingembre,
€13.00
Veal head
€12.30
Gratin de Courgettes
€8.90
Pan-fried flank steak,
€13.40
Side Dishes
French Fries
€2.90
Mashed potatoes
€2.90
Grenaille potatoes
€2.90
Confit de Légumes
€3.50
Mesclun salade
€2.30
Pan-fried zucchini
€3.30
Last Salty Touch
Camembert AOP
€4.20
Comté
€4.30
Bûche de Chèvre
€4.20
Bleu d’Auvergne
€4.00
Desserts
Le dessert « Julien » Pudding au Rhum et Raisin,
€4.90
Rice pudding
€5.90
Chou Chantilly
€2.90
Dès de Melon parfumés au Miel,
€5.50
Blanc manger aux Fruits
€4.70
Tarte au Citron
€6.20
Baba au Rhum,
€6.30
Crémeux Chocolat
€3.50